2012 Bucket List: Oysters and Bubbly

Bucket List: Try Oysters

 The evening started with a homemade Tom Collins and appetizers.

However, the center of the night was a variety of fresh oysters that were grilled and served along side crisp salads made with fresh sugar snap peas, watermelon and basil from our garden.

Skylar selected three different types of oysters that were recommended by the staff at Reel Foods Fish Market.  While we know that oysters are best served raw we decided to try them grilled.

Once the oysters opened slightly Josh pried them open, sliced the muscle, and served them on the shell over salt.

The oysters were accompanied by a dry French Champagne.

Goldie's New Party Dress

Everyone dressed up and drank champagne and ate until the late evening. We couldn't have asked for a better night to spend our anniversary.

Happy Three Year Anniversary!