Fried Chicken |
Cindy wanted to serve traditional Southern comfort food. The menu consisted of homemade fried chicken, brussle sprouts with bacon, corn puddin', and corn pone. The cocktail Skylar served was a Sazerac, a must have at any Southern themed get together!
Brussle Sprouts |
Dinner was, of course, followed by a chocolate pie. |
The Table
Cindy set the table using fresh flowers from her garden.
So far the FCM book club has been hosted by Katie Ashby, Skylar Jett, and Cindy Jett. All of the meetings were very wonderful. Up next is Amanda Balderrama and The Glass Castle.
No Surprise Ingredients Here! |